D.Pharma 1st Year
As Per New Syllabus [ ER20 ]
Social Pharmacy
Chapter 3 :
Nutrition and Health
Topics
Nutrition and Health
Basic of Nutrition,
Balanced Diet,
Fortification of Foods,
Introduction to Food Safety,
Adulteration of Foods,
Artificial ripening of Fruits,
Pesticides,
Genetically Modified Foods,
Dietary or Food Supplements,
Nutraceuticals, etc.
Other Chapters Notes PDF
| CH – 1 | Introduction to social Pharmacy | Open |
| CH – 2 | Preventive Healthcare | Open |
| CH – 3 | Nutrition and Health | Open |
| CH – 4 | Introduction to Microbiology and Common Microorganisms | Open |
| CH – 5 | Health System and National Health Programmes | Open |
| CH – 6 | Disaster Management | Open |
| CH – 7 | Pharemacoeconomics | Open |